Cooking without Looking

Originally this was name of a cookbook produced back in the day by NLS. Now it's a cutting edge cooking show featuring blind cooks. I am so pleased as I have long wanted to study food, its lore, and just learn how to cook at a better level. I was tempted to obtain that MFA in Gastronomy from Boston U but figure it'd be like that MLIS I got from LSU SLIS, a pretty bit of inedible garnish. I contacted www.wxel.org and am told they are planning a web page for the show and I'll include this when I am informed of the URL